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White Chocolate Lava Cake Recipe
Delicious white chocolate lava cake which is easy to make and needs a handful of ingredients but is super delicious. This is amazing when served warm with a scoop of vanilla icecream.
3
from 1 vote
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Prep Time:
10
minutes
minutes
Cook Time:
12
minutes
minutes
Total Time:
22
minutes
minutes
Servings:
2
to 3 mini
Author:
Aarthi
Ingredients
▢
White Chocolate - ⅓ cup chopped
▢
Butter - ¼ cup
50 grams
▢
Egg - 1
▢
Confectioners Sugar / Icing Sugar - ¼ cup
▢
All Purpose Flour / Maida - 1.5 tblsp
▢
Vanilla Extract - ¼ tsp
▢
Salt a pinch
Instructions
▢
Preheat oven to 180 degree C.
▢
Melt white chocolate and butter in microwave till it is melted.
▢
Now Set aside to cool.
▢
Take egg in a bowl add icing sugar and whisk till little frothy.
▢
Add vanilla and salt. Add chocolate mix and flour and fold gently.
▢
Spoon this into greased ramekins and bake for 10 to 12 mins.
▢
Remove and cool completely.
▢
UNmould and serve.
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