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Black Forest Gateau Trifle Recipe

This rich black forest gateau not only taste amazing but is easy to make as well. You can serve this cold and enjoy.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 servings
Author: Aarthi

Ingredients

  • Chocolate Cake or Brownie - as needed
  • Sugar Syrup or Brandy - 2 tblsp or as needed
  • Milk - 1 cup + 4 tblsp
  • Cornflour - 3 tblsp
  • Sugar - 3 tblsp
  • Dark Chocolate - ½ cup chopped
  • Cream - ¼ cup whipped till thick
  • Cherry for topping

Instructions

  • Take cake and place it in the bottom of the bowl.
  • Pour some syrup on top and let it soak.
  • Now take cornflour in a bowl, add some milk and mix to form a slurry.
  • Take milk in a sauce pan, add sugar and bring it to a boil.
  • Add cornflour mix and whisk till thick.
  • Take it off the heat and add in chocolate. Mix well till chocolate is melted.
  • Now spoon this over the cake.
  • Whip some cream till thick.
  • Spoon cream on top of the custard. Place a cherry on top.
  • Keep in fridge for few hours.
  • Serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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