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Curd Oatmeal Recipe

This curd oats or yogurt oatmeal taste so delicious and is very refreshing. This oats not only taste amazing but is so easy to make as well.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • Rolled Oats - 1 cup
  • Water - 2 cup
  • Unsour Curd / Yogurt - 1 cup
  • Salt to taste
  • Oil - 2 tsp
  • Mustard Seeds / Kaduku - ½ tsp
  • Urad dal / Ulundu Paruppu - 1 tsp
  • Dry Red Chillies - 2
  • Asafoetida / Hing / Kaya Podi - a pinch
  • Curry leaves - 1 sprig

Instructions

  • Dry Roast oatmeal in a kadai. Take it in a sauce pan.
  • Add water and cook till soft.
  • Take it off the heat. Cool down completely.
  • Add in yogurt, salt and mix well.
  • Heat oil in a pan, Add seasoning ingredients and let them sizzle.
  • Pour over the oatmeal. Mix well.
  • Serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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