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Whole Wheat Biscuits Recipe

Whole wheat biscuits taste so delicious with a cup of tea or coffee. This is not only easy to make but taste delicious.
5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12 cookies
Author: Aarthi

Ingredients

  • Wheat Flour / Atta - 1 cup / 120 grams
  • Baking Powder - 1 tsp
  • Sugar - ½ cup / 100 grams
  • Cardamom Powder - ½ tsp
  • Milk - ¼ cup / 60 ml
  • Unsalted Butter - 100 grams

Instructions

  • Preheat oven to 180 degree C.
  • Take wheat flour, baking powder in a bowl and mix well.
  • Add butter and rub it into the flour. Add sugar and mix well.
  • Add milk and knead to a soft dough.
  • Roll the dough into sheet.
  • Cut into squares.
  • Arrange it in a parchment paper and bake for 12 to 15 mins.
  • Remove and cool it down.
  • Serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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