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–+ servings

Masala Bread Toast Recipe

Masala bread toast recipe which taste delicious and it is easy to make. It is perfect for breakfast, lunch or dinner.
4 from 2 votes
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 serving
Author: Aarthi

Ingredients

  • Bread Slices - 2
  • Butter - 1 tblsp + more as needed
  • Fennel Seeds / Sombu / Saunf - 1 tsp
  • Onion - 1 chopped very finely
  • Green Chillies - 1 chopped finely
  • Garlic - 2 cloves chopped finely
  • Tomatoes - 1 chopped finely
  • Tomato Ketchup - 2 tblsp
  • Red chilli powder - 1 tsp
  • Turmeric powder - ½ tsp
  • Garam masala powder - ½ tsp
  • Salt to taste
  • Coriander Leaves - 2 tblsp chopped finely

Instructions

  • Heat butter in a pan. Add fennel seeds and let them sizzle.
  • Add in onions, chillies and garlic and saute for 2 to 3 mins.
  • Add in tomatoes and mix well. Cook till mushy.
  • Add in salt, spice powder and mix well.
  • Add in ketchup and mix well. Add coriander leaves and mix well.
  • Toast bread in butter till golden. Spoon the masala on top.
  • Cut into diagnols and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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