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Treacle & Gingerbread Ice Cream Recipe

Delicious caramel flavoured icecream which has bits of ginger biscuits all over them. It taste delicious on a hit summer day or even on a cold day.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

FOR SAUCE:

  • Treacle - 3 tblsp
  • Sugar - ½ cup
  • Butter - 1 tblsp
  • Milk - 3 tblsp

FOR CREAM:

  • Whipping Cream - 2 cups
  • Ginger Biscuits - 10 crushed

Instructions

  • Take all ingredients in a sauce pan. Boil for 2 to 3 mins. Set aside to cool.
  • Take whipping cream in a bowl and whip till stiff.
  • Add in crushed biscuits and syrup. Mix well.
  • Freeze overnight.
  • Scoop and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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