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Apple Crumb Bars Recipe
Delicious apple crumb bars which taste so delicious. The base is buttery and crispy and the top of the bars are crunchy and crumbly.
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from
2
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Prep Time:
10
minutes
minutes
Cook Time:
45
minutes
minutes
Total Time:
55
minutes
minutes
Servings:
8
to 10 servings
Author:
Aarthi
Ingredients
FOR CRUMB:
▢
All Purpose Flour / Maida - 2 cups
240 grams
▢
Unsalted Butter - 150 grams
▢
Baking powder - 1 tsp
▢
Sugar - ½ cup
▢
Salt a pinch
FOR FILLING:
▢
Apples - 3 cups peeled and chopped finely
▢
Cinnamon - 1 tsp
▢
Brown Sugar - ½ cup
▢
Vanilla Essence - 1 tsp
▢
Lemon Juice - 1 tsp
Instructions
▢
Preheat oven to 180 degree C. Line a square baking pan with parchment paper and set aside.
▢
Take flour, salt, baking powder and sugar in a bowl and mix well.
▢
Add butter and crumble it into the flour.
▢
Take half of the crumb and press it into the base of a parchment lined baking pan.
▢
Now take all filling ingredients in a bowl and mix well.
▢
Spoon this over the base.
▢
Top with the crumble mix.
▢
Bake it for 40 to 45 mins.
▢
Remove and cool for 15 mins.
▢
Slice and serve.
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