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Apple Crumb Bars Recipe

Delicious apple crumb bars which taste so delicious. The base is buttery and crispy and the top of the bars are crunchy and crumbly.
5 from 2 votes
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Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 8 to 10 servings
Author: Aarthi

Ingredients

FOR CRUMB:

  • All Purpose Flour / Maida - 2 cups 240 grams
  • Unsalted Butter - 150 grams
  • Baking powder - 1 tsp
  • Sugar - ½ cup
  • Salt a pinch

FOR FILLING:

  • Apples - 3 cups peeled and chopped finely
  • Cinnamon - 1 tsp
  • Brown Sugar - ½ cup
  • Vanilla Essence - 1 tsp
  • Lemon Juice - 1 tsp

Instructions

  • Preheat oven to 180 degree C. Line a square baking pan with parchment paper and set aside.
  • Take flour, salt, baking powder and sugar in a bowl and mix well.
  • Add butter and crumble it into the flour.
  • Take half of the crumb and press it into the base of a parchment lined baking pan.
  • Now take all filling ingredients in a bowl and mix well.
  • Spoon this over the base.
  • Top with the crumble mix.
  • Bake it for 40 to 45 mins.
  • Remove and cool for 15 mins.
  • Slice and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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