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Gulkand Kulfi Recipe

Delicious gulkand flavoured kulfi which taste so yummy. This is easy to make and taste so aromatic. Perfect dessert for this summer days.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • Milk - 500 ml
  • Sweetened Condensed Milk - ½ cup
  • Gulkand - ¼ cup
  • Rose Extract few drops
  • Pink Food Colour few drops
  • Cornflour / Cornstarch - 1 tsp

Instructions

  • Take milk in a pot. Add condensed milk, boil till it is reduced by half.
  • Add in cornflour which is mixed with little milk in. Mix well. Cook till it gets thick.
  • Add in gulkand, rose essence and pink colour.
  • MIx well. Pour it into moulds and freeze overnight.
  • Run the moulds under cold water and release it.
  • Serve,
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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