Go Back
+ servings

Carrot Raisin Muffin Recipe

A very straight forward and simple muffin recipe which has raisins, carrots and cinnamon in it which makes it super flavourful and delicious.
No ratings yet
Print Pin
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 6 muffins
Author: Aarthi

Ingredients

  • Egg - 1
  • Sugar - ½ cup 100 grams
  • Vanilla Extract - 1 tsp
  • Milk - ½ cup 120 ml
  • Oil - 4 tblsp
  • All Purpose Flour / Maida - 1 ¾ cup 210 grams
  • Baking Powder - 2 tsp
  • Salt - ½ tsp
  • Carrot - 1 large grated
  • Raisins - ½ cup
  • Cinnamon Powder - 1 tsp

MY 1 CUP MEASURES 240 ml

    Instructions

    • Preheat oven to 200 degree C.
    • Grease 6 cup nonstick muffin pan with oil and set aside.
    • Take egg, sugar, oil, vanilla, milk in a bowl and whisk till smooth.
    • Take flour, baking powder and salt. Fold gently.
    • Add carrot, cinnamon and raisin and fold gently.
    • Scoop the batter into the muffin mould till it comes to the top.
    • Pop this in preheated oven and bake for 20 to 25 mins.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share on Facebook