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Mushroom & Cheese Calzone Recipe
Simple & delicious mushroom calzone which is super easy to make and taste so delicious and cheesy.
4.75
from
4
votes
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Prep Time:
15
minutes
minutes
Cook Time:
18
minutes
minutes
Total Time:
33
minutes
minutes
Servings:
6
to 9 servings
Author:
Aarthi
Ingredients
▢
Whole Wheat Pizza Dough - 1 batch
▢
Olive Oil - 1 tblspn
▢
Mushrooms - 2 cups sliced thinly
▢
Onion - 1 small chopped finely
▢
Pizza Sauce or Tomato Sauce as needed
▢
Oregano - 1 tsp
▢
Chilli flakes - 1 tsp
▢
Dried Parsley - 1 tsp
▢
Salt to taste
▢
Mozzarella Cheese as needed grated
Instructions
▢
Start by making pizza dough and set aside to rise.
▢
Preheat oven to 250 degree C. Set oven to heat with bottom rod only. So the bottom gets crispy when baked.
▢
Heat oil in a pan, add in onions and mushrooms and saute for 5 mins or so till cooked.
▢
Add in oregano, salt, chilli flakes and parsley.Mix well. Filling done.
▢
Take dough, spread it evenly. Top with tomato sauce, mushroom filling, top with oregano, chilli flakes and cheese.
▢
Bake for 15 to 20 mins.
▢
Serve.
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