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Fried Chicken Rolls Recipe
Delicious deep fried rolls which are crispy outside and soft in the middle. These rolls have a spicy chicken filling inside it which taste so good.
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
6
serving
Calories:
310
kcal
Author:
Aarthi
Ingredients
▢
1
batch
Basic Pizza Dough
▢
1
tbsp
Oil
▢
1
large
Onion
chopped finely
▢
2
large
Tomato
chopped finely
▢
Salt to taste
▢
2
tsp
Chilli Powder
▢
1
tsp
Garam Masala Powder
▢
500
grams
Boneless Chicken
chopped finely
▢
Salt to taste
▢
3
tbsp
Tomato Ketchup
▢
2
Egg
▢
2
cups
Breadcrumbs
Instructions
▢
Start by making the dough. Let it rise for 1 hour. Link for recipe given below.
▢
Heat oil in a pan, add onion and saute till golden.
▢
Add in tomatoes and cook till mushy.
▢
Add in chilli powder, garam masala powder and salt and mix well.
▢
Add in chopped chicken and mix well.
▢
Cover and cook till it is cooked.
▢
Add in ketchup and cook till the mixture dries up.
▢
Now take some dough and shape it like a log.
▢
Dip the log in beaten egg and coat it in breadcrumbs.
▢
Now deep fry the log till golden brown.
▢
Drain them in a paper towel.
▢
Now take the roll, split it in half. Fill with the filling and serve
Nutrition
Serving:
1
servings
|
Calories:
310
kcal
|
Carbohydrates:
33
g
|
Protein:
25
g
|
Fat:
8
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
108
mg
|
Sodium:
464
mg
|
Potassium:
616
mg
|
Fiber:
3
g
|
Sugar:
7
g
|
Vitamin A:
846
IU
|
Vitamin C:
11
mg
|
Calcium:
93
mg
|
Iron:
3
mg
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