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Ingredients

  • Canned Fruit Cocktail - 1 can
  • Jelly Crystal - 1 packet

Instructions

  • Drain canned fruit cocktail and chop it finely.
  • Take the fruit pieces in individual cups and set aside.
  • Make jelly as per package directions. Pour the liquid jelly over the fruits and let it set in fridge for 2 hours.
  • Serve cold.

Video

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