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Stuffed Omelette (with Sausage Filling)

Delicious stuffed omelette with chicken sausage filling. Nutritious and wholesome omelette.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 servings

Ingredients

For Egg Omelette:

  • Egg- 4 Yolk and Whites separated
  • Salt to taste
  • Baking powder-1 tsp
  • Milk- ¼ cup

For Filling:

  • Chicken Sausage-1 cup chopped
  • Onion-1 chopped finely
  • Tomato Ketchup-2 tblspn
  • Pepper-1 tsp
  • Salt to taste
  • Coriander leaves -2 tblspn chopped
  • Cheese – ¼ cup grated
  • Oil-1 tblspn

Instructions

  • Make the filling by heating oil and add in onions and fry for 1 min.Add in chicken sausage and fry for 4-5 mins.
  • Add in salt and pepper to taste and mix well.Add in tomato ketchup and mix well.
  • Add in coriander leaves and mix well.Set this aside.
  • Make the omlette by beating eggs till fluffy...Mix egg yolk with salt, baking powder and milk and pour this into the fluffed egg whites.Mix gently till combined.
  • Heat a nonstick pan on low heat and add in 1 tblspn of oil.
  • Pour this egg mixture into the pan.Cover and cook on a slow flame till top sets and feels cooked..
  • Spoon over the sausage filling on one side of the omlette and sprinkle with cheese.
  • Fold it and leave it on the pan till cheese melts.
  • Tip this into a plate and serve..
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