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Sour Cream Cake Recipe | Eggless Sour Cream Cake Recipe
Sour cream cake recipe with step by step pictures. Moist and fluffy cake made with sour cream and taste amazing.
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Prep Time:
15
minutes
minutes
Cook Time:
40
minutes
minutes
Total Time:
55
minutes
minutes
Servings:
8
servings
Ingredients
▢
All Purpose Flour / Maida - 1 ½ cup / 180 grams
▢
Sugar- ¾ cup / 150 grams
▢
Baking Powder- 1 tsp
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Baking Soda / Cooking Soda - ½ tsp
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Salt - a pinch
▢
Unsalted Soft Butter - 50 grams
▢
Oil - ¼ cup / 60 ml
▢
Vanilla Essence- 1 tsp
▢
Sour Cream - 1 cup / 240 ml
Recipe here
▢
Milk - ¼ cup / 60 ml
Instructions
▢
Preheat oven to 180 degree C. Grease a 20 cm baking pan with oil and dust it with flour. Coat it on all sides. Tap off the excess.
▢
Take butter, oil, sugar, vanilla in a bowl and mix well.
▢
Add in sour cream and mix well..
▢
Now add in flour, baking soda, baking powder and salt. Fold gently.
▢
Now if the batter is thick, add some milk in.
▢
Pour that in the prepared pan and smoothen the top.
▢
Bake for 45 mins.
▢
Remove it and let it cool down.
▢
Invert it and slice and serve.
Video
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