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Rose Syrup Recipe
Rose Syrup with step by step pictures. This easy syrup is made using sugar and rose extract and taste delicious.
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Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
1
cup
Ingredients
▢
Sugar - 1 cup
▢
Water - ¾ cup
▢
Rose Essence - 1 to 2 tsp
▢
Pink Food Colour few drops
▢
Cold Milk for serving
Instructions
▢
Take sugar and water in a sauce pan, Bring it to a boil. Boil for 1 or 2 mins.
▢
Now take it off the heat and add in rose essence and food colour. Mix well.
▢
Cool this down and store in a clean bottle in fridge.
▢
For making rose milk, mix few tblspn of syrup with cold milk and serve.
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