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Ladies Finger Dosa Recipe

Healthy ladies finger dosa made by grinding together rice and ladies finger. This dosa is very good for kids.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Soaking Time: 6 hours
Total Time: 6 hours 20 minutes
Servings: 4 servings

Ingredients

  • Rice - 1 cup i used idli rice
  • Ladies Finger - 8 to 10
  • Salt as needed
  • Water as needed

Instructions

  • Wash and soak rice for 3 to 4 hours.
  • Remove the stem and bottom of the ladies finger and cut into pieces.
  • Take drained rice in a blender, add in the ladies finger and puree them smoothly by adding water.
  • Pour the batter into the bowl and add salt to it.
  • You can use the batter immediately or cover it and put in the fridge and use later. DONT NEED TO FERMENT THE BATTER.
  • Heat a dosa pan, spread like a thin dosa. Drizzle oil around the sides. Cook till golden on one side, flip over and cook till golden on other side as well.
  • Remove to a plate and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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