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–+ servings

No Bake Biscuit Pudding Recipe

No Bake Biscuit Pudding Recipe with step by step pictures. This recipe takes less than 30 mins to prepare so that it can be quickly prepared for any occasions and parties.
5 from 1 vote
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6
Calories: 433kcal

Ingredients

  • 30 to 40 Biscuits I used krack jack
  • 1 cup + 1.5 cup Milk
  • 1 tbsp Custard Powder
  • 2 tbsp Drinking Chocolate Powder or Cocoa Powder
  • 4 tbsp Sugar
  • 1 tsp Instant Coffee Powder
  • 1 cup Cream
  • Chocolate Grated for decoration

Instructions

  • Take custard powder, chocolate powder, sugar in a sauce pan, add 1.5 cup of milk slowly and mix well.
  • Heat this and keep mixing. Now it has got thick and glossy. Add in cream and mix well.
  • Now take 1 cup of milk and coffee in a bowl and mix well.
  • Dip biscuits in the milk and arrange it in a serving dish.
  • Now little sauce over it and keep repeating the layers. The top should have a layer of the sauce.
  • Now for decorating, take some biscuits in a blender and powder it finely. Grate some chocolate, Now use these to decorate the pudding.
  • Chill this for few hours, slice and serve.

Nutrition

Calories: 433kcal | Carbohydrates: 43g | Protein: 4g | Fat: 28g | Saturated Fat: 13g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 7g | Cholesterol: 51mg | Sodium: 194mg | Potassium: 101mg | Fiber: 1g | Sugar: 20g | Vitamin A: 631IU | Vitamin C: 0.2mg | Calcium: 39mg | Iron: 2mg
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