Tofu Burger Recipe
Herb crusted Tofu Burger Recipe with Step by Step Pictures. Juicy burger made with a slice of tofu which is fried and stuffed inside buns.
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Servings: 4 servings
Ingredients
- Tofu- I block cut into large squares
- Burger buns
- Tomato ketchup
- Oil for shallow frying
- For Marination:
- Soya sauce-2 tblspn
- Vinegar-1 tblspn
- Red chilli powder-1 tsp
- Garam masala powder-1 tsp
- Sugar -1 tsp
- Salt to taste
- For Outer crusting1:
- All purpose flour / Maida-¼ cup
- Corn flour-1 tblspn
- Water-½ cup
- For Outer crusting2:
- Breadcrumbs-1 cup
- Parmasan cheese-2 tblspn
- Pepper-1 tsp
- Oregano-1 tsp
- Paprika/Chilli powder-1 tsp
- Salt a pinch
Instructions
- Mix the ingredients given in the marination list and place the tofu in this marination.Cover it up and let it marinate for 30 min.
- Mix together maida, cornflour and water together till it forms a smooth batter.Set this aside.
- Mix the ingredients given in the outer crusting 2 list and put it in a shallow plate.
- Take the marinated tofu carefully and dunk it in the cornflour batter and dredge it in the breadcrumbs on all sides.
- Place this in heated oil and shallow fry it till golden.Remove it and set it on paper towel to drain excess oil.
- Toast your burger buns and apply some ketchup over it.if you want you could add some lettuce leaves.Place the fried tofu over this and cover it with the other bun.
- Serve hot or wrap it in foil and enjoy this in your picnic.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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