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Orange Cake with Orange Icing Recipe
Orange Cake with orange icing recipe with step by step pictures. Soft and moist orange cake which has an orange glaze poured over it.
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from 1 vote
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
8
servings
Ingredients
▢
All Purpose Flour- 1 cup / 125 gms / 4.5 ounces
▢
Eggs- 2
▢
Powdered Sugar- ½ cup / 100 gms
▢
Icing Sugar- ½ cup / 100 gms
▢
Orange Zest-2 tblspn
▢
Orange Juice-4 tblspn
▢
Melted Butter- 120 gm / ½ cup / 4 fluid ounces
▢
Baking powder- 1 tsp
▢
For icing:
▢
Icing sugar- ½ cup / 100 gms
▢
Orange juice-2-3 tblspn
Instructions
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Preheat the oven to 180°C(360°F).Prepare a cake tin by applying butter on a sides of the tin and dust it with flour.
▢
In a mixing bowl,beat eggs with powdered sugar,icing sugar,orange zest till fluffy.
▢
Add Orange juice in it and beat well.Add melted butter and beat well.
▢
Sift in the flour and baking powder in the mixture and fold well.
▢
Pour this in the prepared tin and bake it for 35-40 min till the cake is cooked.
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Allow the cake to cool for 10 min and remove from the tin.Let it cool completely before icing.
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For icing:
▢
Sift icing sugar in a mixing bowl and add in orange juice slowly and mix it till it forms a thick icing(not so thick).
▢
Take this icing and drizzle it over the cake.Slice and serve..
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