Orange Chicken Recipe
Orange Chicken Recipe with Step by Step Pictures. Juicy fried chicken coated in a orange sauce which goes well with steamed rice.
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Servings: 4 servings
Ingredients
- Chicken-250 gm boneless
- Orange peel-1 tblspn sliced
- Orange juice- ½ cup
- Garlic-1 tblspn minced
- Ginger-1 tblspn minced
- Pepper-1 tsp
- Soy sauce-1 tblspn
- Vinegar-1 tblspn
- Salt to taste
- Sugar - 1 tblspn
- Cornstarch slurry 1 tsp of cornflour mixed with 3 tbsp of water
- Oil for deep frying+1 tbsp oil
- Spring onion or coriander leaves for garnishing
- For Batter:
- All Purpose Flour | Maida- ½ cup
- Salt to taste
- Pepper-1 tsp
Instructions
- Mix the ingredients given for batter with water till it forms a batter. Dip the chicken pieces in this and fry till golden. Set this aside.
- Heat oil and fry some garlic and ginger.Add orange zest and fry for 30 sec.
- Add in soya sauce, vinegar, orange juice, pepper, salt and sugar to taste.
- Add in a cup of water and bring that to boil.
- Slowly add in the cornflour slurry and mix well till the sauce thickens.
- Add in the fried chicken pieces and toss well.
- Garnish with coriander leaves or spring onion and some orange pieces.
- Serve hot over a bed of hot rice. ENJOY.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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