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Baked Garlic & Herb Chicken Recipe
Baked Garlic & Herb Chicken Recipe with step by step pictures. It’s tender, juicy, has tons of herby garlicky flavor and it’s so easy to prepare. The butter in them makes it so moist and tasty.
5
from 1 vote
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Prep Time:
10
minutes
minutes
Baking Time:
45
minutes
minutes
Total Time:
55
minutes
minutes
Servings:
2
servings
Calories:
292
kcal
Ingredients
▢
2
Chicken Legs
▢
4
tbsp
Unsalted Soft Butter
▢
4
cloves
Garlic grated
▢
1
tbsp
Red Chilli Flakes
▢
Salt to taste
▢
2
tsp
Italian Seasoning
Instructions
▢
Preheat oven to 200 degree C.
▢
Mix butter, garlic, chilli flakes, salt and herb well.
▢
Place chicken in a foil lined baking sheet, spread butter on both sides of the chicken well.
▢
Cover the chicken with the foil and bake for 30 mins.
▢
Remove it from oven, open the foil, spoon the chicken with the butter. Bake for another 10 mins uncovered.Remove it from oven,.
▢
Now increase the oven temperature to 220 degree C. Bake for 5 mins.
▢
Remove it and serve.
Video
Nutrition
Serving:
1
g
|
Calories:
292
kcal
|
Carbohydrates:
4
g
|
Protein:
22
g
|
Fat:
21
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
9
g
|
Trans Fat:
0.1
g
|
Cholesterol:
120
mg
|
Sodium:
174
mg
|
Potassium:
365
mg
|
Fiber:
2
g
|
Sugar:
0.4
g
|
Vitamin A:
1339
IU
|
Vitamin C:
0.3
mg
|
Calcium:
57
mg
|
Iron:
2
mg
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