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Capsicum Cheese Paratha Recipe
Capsicum Cheese Paratha Recipe with step by step pictures. This recipe is perfect for kids meal or lunch box idea.
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Prep Time:
10
minutes
minutes
Cook Time:
2
minutes
minutes
resting time:
30
minutes
minutes
Total Time:
42
minutes
minutes
Servings:
10
parathas
Ingredients
▢
For Dough:
▢
Wheat Flour / Atta - 2 cup + extra
▢
Salt - 1 tsp
▢
Water as needed
▢
Oil for frying paratha
▢
For Filling:
▢
Capsicum - 1 large chopped very finely
▢
Chilli Flakes - 1 tsp or to taste
▢
Salt to taste
▢
Cheese - ½ cup grated
▢
Coriander Leaves - ½ cup finely chopped
Instructions
▢
Take flour, salt in a bowl. Add water and knead it to a soft dough..Cover and let it rest for 30 mins.
▢
Now mix all the ingredients for filling.
▢
Take a small portion of dough out and stuff the filling in the center, cover from all sides. Dip this in flour and roll it into paratha.
▢
Place paratha on hot tawa and drizzle oil or ghee over it and cook till golden on both sides.
▢
Serve hot.
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