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Biryani Masala Powder Recipe | How to Make Biryani Masala Powder | Homemade Biryani Masala Recipe

Biryani Masala Powder with step by step pictures. This is made with whole Spices.
5 from 3 votes
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 0.5 cup

Ingredients

  • 4 cm piece Cinnamon / Pattai
  • 2 tspFennel Seeds / Saunf / Sombu
  • 1 tsp Cumin Seeds / Jeerakam
  • 2 Bay Leaf
  • 5 Green Cardamom Pods / Yelakai
  • 1 Black Cardamom Pod
  • 5 Cloves / Kramu
  • 2 Mace / Jathipathri / Jatiphala
  • 4 Kalpasi / Black Stone Flower
  • 4 to 5 / 1 tblspn Dry Red Chilli / Chilli Powder
  • 1 Star Anise / Anisipu
  • 1 tsp Whole Black Pepper / Nalamilagu

Instructions

  • Take all the ingredients in a dry pan and roast it on low heat for 5 mins till it is well toasted. If using dry red chillies and coriander seeds add it along with other spices wh
  • Now remove them to a plate and let it cool down for 5 mins.
  • Take them in a blender and make it into a fine powder.
  • Tip this powder in a paper or plate and let it cool completely.
  • Now store this in air tight container..
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