No Churn Strawberry Icecream Recipe - Yummy Tummy

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No Churn Strawberry Icecream Recipe

No Churn Strawberry Icecream Recipe with step by step pictures. For this recipe you can use any type, but strawberries and raspberries works best.

5 from 1 vote

Prep Time: 10

freezing time: 8

Total Time: 8 10

Servings: litre

Ingredients

▢ 20 medium size ones Strawberries
▢ 2 cup / 500 ml Cream I used amul 25% fat fresh cream
▢ 1 can / 400 grams Condensed Milk / Milkmaid

Instructions

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Take strawberries in a mixer and make it into a fine puree. Set aside.
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Take cream and condensed milk in a bowl and use a beater to whip till thick.
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Once it is thick, add in strawberries and fold gently.
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Pour the mix into freezer safe containers and freeze overnight.
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Next day scoop and serve.

Nutrition

Serving: 1g

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