Bring lots of water to a good boil. Add salt to it. Add in pasta and cook as per package directions.

While the pasta is cooking, before 1 min of the pasta cooking..heat butter in a pan.

Add in garlic and saute for a min on low heat till it is cooked.

Now drain the pasta and reserve some of the cooking water.

Add in the pasta to the butter and mix well. Add little of the pasta cooking water and mix well to create a creamy emulsification..

Add in parsley, cheese and mix well.

Serve immediately.