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Jaljeera Drink Recipe
Jaljeera Drink Recipe with step by step pictures. This is a popular refreshing North Indian drink made using cilantro, mint, and spices.
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from 1 vote
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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
5
servings
Calories:
88
kcal
Ingredients
▢
1
cup
Coriander Leaves
▢
1
cup
Mint Leaves
▢
½
cup
Sugar
▢
1.5
tsp
Chat Masala Powder
▢
1.5
tsp
Cumin Powder
▢
1
small lemon size Tamarind
▢
3
tbsp
Lemon Juice
▢
1
tsp
Salt
▢
3
cm
piece Ginger peeled and chopped
▢
Cold Water as needed
▢
Icecubes as needed
Instructions
▢
Take all the ingredient in a blender and make it into a fine paste add little water to it.
▢
Strain this through a sieve. This is the syrup. you can store this in a fridge for a week.
▢
You now add more water to it and mix well.
▢
Mix and serve cold.
Notes
1)The syrup can be store for a week in fridge. If you want to store for longer, you can freeze them in ice cube trays and use as needed.
Nutrition
Calories:
88
kcal
|
Carbohydrates:
22
g
|
Protein:
1
g
|
Fat:
0.3
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
471
mg
|
Potassium:
88
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
606
IU
|
Vitamin C:
7
mg
|
Calcium:
31
mg
|
Iron:
1
mg
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