Go Back
+ servings

Ragi Milkshake | Ragi Smoothie Recipe

Ragi Milkshake also known as ragi smoothie is a healthy beverage made with ragi flour, sugar, milk as the base for the drink. You can flavour ragi milkshake with cocoa powder for chocolate ragi milkshake and badam milk powder for almond flavour. This is a great breakfast dish for people who don't prefer hot breakfast like Ragi Malt.
5 from 3 votes
Print Pin
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 servings
Calories: 271kcal

Ingredients

For Cooking Ragi Porridge

For Ragi Badam Milkshake

  • 1 cup Milk or adjust
  • 1 tbsp Badam Milk Mix
  • 1 tbsp Sugar or to taste

For Ragi Chocolate Milkshake

  • 1 tbsp Cocoa Powder
  • 1 cup Cold Milk
  • 1 tbsp Sugar

Instructions

  • Take ragi flour in a sauce pan, add in water and mix well so no lumps is formed. Now cook this on low heat till it thickens. Cool this mixture completely.
  • For Making Ragi Badam Milkshake. Take the cooled ragi mixture in a blender. Add in badam milk mix powder, sugar and milk. Blend till creamy. Pour into glass and serve cold
  • For Making chocolate ragi milkshake. To the cooked ragi mixture, add in cocoa powder and mix well. Take this in a blender along with sugar and milk. Blend till creamy. Pour into glass and serve cold.

Video

Notes

  • You can cook the ragi with milk instead of water. 
  • Cooked ragi can be stored in fridge for later use.
  • You can use any milk or choice like almond milk, soy milk, oat milk or low fat milk.
  • Sweetener like agave, honey or brown sugar can be used.

Nutrition

Serving: 1servings | Calories: 271kcal | Carbohydrates: 41g | Protein: 10g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 29mg | Sodium: 99mg | Potassium: 495mg | Fiber: 1g | Sugar: 24g | Vitamin A: 395IU | Calcium: 382mg | Iron: 1mg
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook