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Onion Uthappam Recipe

Onion Uthappam Recipe with step by step pictures. It is a popular South Indian recipe and a very healthy dish and can be served with different types of chutneys.
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Prep Time: 5 minutes
Cook Time: 3 minutes
Total Time: 8 minutes
Servings: 3 servings

Ingredients

  • 2 cups Dosa Batter
  • 1 large size chopped finely Onion
  • 2 chopped finely Green Chilli
  • 1 tsp chopped finely Ginger
  • Coriander Leaves a handful chopped finely
  • Oil or Ghee as needed
  • Salt a pinch

Instructions

  • Take onions, chillies, coriander leaves and ginger in a bowl. add some salt and toss well.
  • Heat a dosa pan, Ladle some dosa batter over it and spread it thick.
  • Spinkle the onion mix over it.
  • Drizzle with ghee or oil generously. Press the onion mix with a spatual so it sticks to the batter.
  • Let it cook till the bottom get crispy.
  • Flip over and press it. Cook till golden.
  • Serve.
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