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No Bake Oreo Mousse Cake Recipe
No Bake Oreo Mousse Cake Recipe with step by step pictures. This is basically a cake made of Oreos, Chocolate Mousse and whipped cream. It can be served with a big glass of milk, hot chocolate or even a cup of coffee.
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Prep Time:
30
minutes
minutes
Cook Time:
15
minutes
minutes
setting time:
4
hours
hours
Total Time:
4
hours
hours
45
minutes
minutes
Servings:
10
servings
Calories:
456
kcal
Ingredients
▢
Oreo Cookies as needed to arrange over the crust
▢
For Crust :
▢
12 to 15
Oreo Cookies
▢
50
grams
Unsalted Butter melted
▢
For Chocolate Mousse:
▢
1.5
cup
Dark Chocolate Chips
▢
2
tbsp
Sugar
▢
4
tbsp
Water
▢
½
tsp
Instant Coffee Powder
▢
1
cup
Whipping Cream
▢
For Topping:
▢
1
cup
Dark Chocolate Chips
▢
2
tbsp
Unsalted Butter
Instructions
▢
Take butter in a sauce pan and melt it down. Now take oreo cookies in a blender and powder them.
▢
Take it in a bowl, pour in butter and mix well.
▢
Spoon this into the serving dish and smoothen it evenly.
▢
Now arrange oreo cookies over it.
▢
Spread chocolate mousse over it.
▢
Now melt dark chocolate and butter in a microwave safe bowl or over a double boiler and let it cool a bit.
▢
Now pour this over the mousse and set it in fridge for 3 to 4 hours.
▢
Serve.
Nutrition
Serving:
1
g
|
Calories:
456
kcal
|
Carbohydrates:
39
g
|
Protein:
5
g
|
Fat:
32
g
|
Saturated Fat:
23
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.3
g
|
Cholesterol:
44
mg
|
Sodium:
112
mg
|
Potassium:
345
mg
|
Fiber:
2
g
|
Sugar:
24
g
|
Vitamin A:
550
IU
|
Vitamin C:
0.4
mg
|
Calcium:
157
mg
|
Iron:
2
mg
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