Go Back
+ servings

Sweet Rava Appam Recipe | Sooji Paniyaram Recipe

Easy Sweet Rava Appam Recipe with step by step picture. This is made with Sooji,Flour and Coconut
5 from 1 vote
Print Pin
Prep Time: 10 minutes
Cook Time: 2 minutes
Total Time: 12 minutes
Servings: 15 servings
Calories: 69kcal

Ingredients

  • ½ cup Sooji
  • ½ cup Water
  • ½ cup Jaggery
  • ¼ cup All Purpose Flour
  • ¼ cup Wheat Flour
  • ¼ cup Coconut grated
  • 1 tsp Cardamom Powder
  • ¼ tsp Baking Soda
  • Oil or Ghee for Deep frying

Instructions

  • Take sooji in a bowl, add in ½ cup of water and soak it for 5 mins.
  • Now add in jaggery and mix well till it is all melted. Now add in all the ingredients except oil and mix well to a thick batter.
  • Heat oil for deep frying, drop spoonful of batter in oil and fry till golden brown.
  • Drain onto some paper towel.
  • Serve.

Nutrition

Serving: 1servings | Calories: 69kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.03g | Sodium: 19mg | Potassium: 21mg | Fiber: 0.5g | Sugar: 7g | Vitamin C: 0.1mg | Calcium: 5mg | Iron: 1mg
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook