Take rice in a bowl, take urad dal and fenugreek seeds in a bowl and wash well. Now soak this separately for 1 hour.
First take dal and fenugreek seeds in a mixer and add little water at a time and make it into a very smooth paste. Dont add too much water.
Now add drained rice in the dal and grind it till the rice is blender The rice wont be ground into a smooth paste. Little grainy is not a issue.
Now take this mix in a bowl, add in 1 cup of fresh coconut and mix well.
Now take some coconut in a plate, wet your hands in water, take small [portion of this batter and coat it in coconut and place it in a steamer plate or idli plate.
Now steam this for 15 mins.
Remove it and serve hot.
You can add some crushed cumin seeds and pepper to the batter and mix well and make dumplings for little spicy version.
Notes
Don't add too much water when grinding, if you find the batter to be thin, then add some rice flour to get the consistency right.Add a good amount of fresh coconut in this, if you are making this for older people then reduce the coconut amount.
You can add some crushed cumin seeds and pepper to the batter and mix well and make dumplings for little spicy version.