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Tzatziki | Tzatziki Sauce Recipe | Greek Yogurt Dip

Tzatziki Sauce Recipe with step by step pictures . This is made with Cucumber and Yogurt. Popular greek dip for pita bread or any vegetables.
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 servings
Calories: 69kcal

Ingredients

  • 1 cup Greek Yogurt
  • 1 clove Garlic grated
  • 1 medium Cucumber
  • ½ tsp Lemon Zest
  • 2 tsp Lemon Juice
  • 2 tbsp Coriander Leaves or Dill finely chopped
  • Salt to taste
  • Pepper to taste
  • 1 tbsp Olive Oil to drizzle on top

Instructions

  • Take hung curd, garlic, lemon zest and juice in a bowl and mix till creamy.
  • Now peel cucumber, deseed them and grate them finely. Now squeeze out the juice from it and add to the yogurt. Mix well.
  • Add in coriander leaves,salt and pepper. Mix well.
  • Pour this in a bowl and drizzle the top with some olive oil and serve.

Video

Nutrition

Serving: 1servings | Calories: 69kcal | Carbohydrates: 3g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 19mg | Potassium: 145mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 39IU | Vitamin C: 3mg | Calcium: 64mg | Iron: 0.2mg
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