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Pomegranate Raita Recipe (Anar Raita Recipe)

Pomegranate Raita Recipe with step by step pictures. Anar Raita is made with Curd, Pomegranate which is very refreshing during hot summer days.
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 servings
Calories: 128kcal

Ingredients

  • 1 cup Pomegranate
  • 2 cups Yogurt
  • Salt to taste
  • 1 tsp Sugar
  • 1 tsp Chaat Masala Powder or to taste
  • ½ tsp Black Salt or to taste
  • ½ tsp Chilli Powder
  • 1 tsp Roasted Cumin Powder
  • 4 tbsp Coriander leaves finely chopped

Instructions

  • Take yogurt in a bowl, beat it well with a whisk till smooth.
  • Add all ingredients and mix well.
  • Taste and adjust the seasoning.
  • Serve.

Video

Nutrition

Serving: 1servings | Calories: 128kcal | Carbohydrates: 18g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 353mg | Potassium: 337mg | Fiber: 2g | Sugar: 15g | Vitamin A: 222IU | Vitamin C: 7mg | Calcium: 155mg | Iron: 0.3mg
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