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Apple Cake Recipe | Apple Loaf Cake Recipe

Apple Loaf Cake Recipe with step by step pictures. This recipe is a quick and easy cake that is healthy too. This simple loaf takes no time at all to put together and is perfect for tea time.
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Prep Time: 10 minutes
Baking Time: 55 minutes
Total Time: 1 hour 5 minutes
Servings: 10 slices
Calories: 8kcal

Ingredients

  • 1½ cup All Purpose Flour 180 gms
  • 1 cup Sugar 200 gms
  • 1 tsp Vanilla Extract
  • 100 Unsalted Butter melted
  • 1 Egg
  • ⅓ cup Curd / Yogurt 80 ml
  • ½ tsp Baking Powder
  • ½ tsp Baking Soda
  • 1 tsp Cinnamon Powder
  • 1.5 cup Apples grated

Instructions

  • Preheat the oven to 170 Degree C / 340 Degree F.
  • Butter a 500 gm loaf pan, and dust them with flour.
  • Coat them on all sides and tap off the excess.
  • Take butter in a bowl. Add in eggs, sugar, vanilla and mix well.
  • Add in curd and give it a good mix.
  • Now sift in flour, baking soda, cinnamon and baking powder in this and mix till they are combined.
  • Add in grated apples and fold to mix.
  • Now pour this in the prepared pan and bake t for 45- 55 mins till it is baked and a toothpick inserted comes out clean.
  • Let them cool in the tin for 30 mins. Invert them into a plate.
  • Slice and serve.

Nutrition

Serving: 1g | Calories: 8kcal | Carbohydrates: 0.3g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Trans Fat: 0.002g | Cholesterol: 16mg | Sodium: 82mg | Potassium: 8mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 24IU | Vitamin C: 0.01mg | Calcium: 16mg | Iron: 0.1mg
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