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Eggless Waffles Recipe (Whole Wheat Waffles Recipe)

Eggless Waffles Recipe with step by step pictures. Soft and fluffy waffles made with whole wheat flour, eggs and cooked for breakfast.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings

Ingredients

  • Whole Wheat Flour - 1 cup
  • All Purpose Flour - ½ cup
  • Baking powder - ½ tblspn
  • Salt - ¼ tsp
  • Milk - 250 ml or adjust
  • Sugar - 3 tblspn
  • Butter - 3 tblspn melted
  • Honey for serving

Instructions

  • Take a mixing bowl. Add in wheat flour, regular flour, salt, baking powder, sugar and mix well.
  • Add in milk and mix well. The batter should not be runny, it should be thick so adjust milk accordingly.
  • Now add in some melted butter and mix well.
  • Keep this batter for 5 mins.
  • Now heat your waffle maker till it gets smoky. Brush it with some oil or spray it.
  • Pour some batter into the maker and close it. Cook it according to the maker,mine was cooked in 4-5 mins, I opened it when the light turned green. So keep a close look to the waffles.
  • Remove it carefully and place it in a plate.
  • Drizzle as much honey or maple syrup as you liked and enjoy.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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