Go Back
+ servings

Eggless Mocha Shortbread Recipe

Mocha ShortBread Bars Recipe with step by step pictures. Buttery shortbread bars taste delicious with a hint of coffee.
No ratings yet
Print
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8 servings

Ingredients

  • All Purpose Flour / Maida - 1 ¼ cup / 150 gms
  • Powdered Sugar - ½ cup / 100 gms
  • Instant Coffee powder - 1 tsp I used I tblspn coffee paste
  • Butter - 100 gms / 4 ounces / ¼ pound
  • Vanilla Essence - 1 tsp
  • Chocolate Chips - 1 cup +1 cup / 300 gms

Instructions

  • Preheat the oven to 170 Degree C / 325 Degree F. Line a baking pan with foil and brush it with butter.
  • Take flour, sugar and coffee powder in a bowl and mix well.
  • Add in butter and vanilla and mix well till they form a soft dough.
  • Add 1 cup of chocolate chips and mix well.
  • Tip this mixture in the prepared tray and press well evenly.
  • Bake this in the oven for 20-30 mins.
  • Remove it from the oven and sprinkle a cup of chocolate chips over that and put it back in the oven for 2 mins.
  • Take a spoon and smoothen the top so that you get a nice chocolate coating.
  • Allow it to cool down. Cut into squares and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook