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Oven Roasted Potatoes Recipe

Oven Roasted Potatoes Recipe with step by step pictures. Healthy oven baked potatoes with herbs, seasoning and cooked.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings

Ingredients

  • Potatoes - 4 large
  • Garlic - 6 cloves minced
  • Cilantro - 2 tblspn chopped finely
  • Oregano - 1 tsp
  • Salt to taste
  • Pepper to taste
  • Cornstarch/Cornflour - 3 tblspn
  • Olive Oil - 6 tblspn

Instructions

  • Preheat the oven to 200 Degree C / 400 Degree F.
  • Take your potatoes and cut them in half, now cut them in quarters, now cut them into wedges again.
  • Take a large mixing bowl. Take olive oil and add all the ingredients except cornflour in it. Give it a good mix.
  • Now add in the potatoes and toss well.
  • Add the cornstarch in it and mix well.
  • Line a baking tray with foil.
  • Transfer this potato into the tray and arrange it in a single layer.
  • Bake this in the oven for 40 to 45 mins.
  • Now turn the oven to a 250 Degree C / 500 Degree F.
  • Bake the potatoes again for 5 to 10 mins till it gets nice colour and turns crispy.
  • Remove the tray from oven and serve.
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