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+ servings

Gram Flour Bonda Recipe

Crispy gram flour onion bonda is super soft and crispy on the outside. When served with a cup of tea this taste amazing.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
servings
Course: Appetizer
Cuisine: Indian
Servings: 2 servings
Aarthi
Author: Aarthi

Ingredients

  • Onion - 1 large sliced thinly
  • Green chillies - 1 chopped finely
  • Curry leaves a sprig
  • Fennel seeds / sombu / saunf - 1 tsp
  • Chilli powder - 1 tsp
  • Turmeric powder - 1/2 tsp
  • Black pepper powder - 1/2 tsp
  • Salt to taste
  • Baking soda a pinch
  • Curd - 2 tblsp
  • water as needed
  • Gram flour - 1/2 cup
  • Rice flour - 1/4 cup
  • Oil for deep frying

Instructions

  • Mix all ingredients together to a smooth batter. Except oil.
  • Now heat oil for deep frying.
  • Drop spoonful of batter in and fry till golden on both sides.
  • Serve.
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