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Mango Coconut Milk Pudding

Mango Coconut Milk Pudding Recipe taste so delicious with full of fruit flavour. This agar agar milk mango pudding is healthy and tasty as well.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • China Grass / Agar Agar - 5 grams
  • Water - ½ cup
  • Sugar - ½ cup
  • Ripe mangoes - 1 cup
  • Coconut Milk - 1 cup
  • Chopped mangoes - ½ cup

Instructions

  • Grind mangoes with coconut milk till smooth.
  • Soak china grass in water for 10 mins. Now heat it till it is melted. Add sugar and mix well. Take it off the heat.
  • Now add mango milk mix to the china grass and mix well.
  • Add chopped mangoes.
  • Pour it into mould. Chill in fridge for 2 to 3 hours.
  • Slice and serve.

Video

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