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–+ servings

Whole Egg Mayonnaise (Egg Mayonnaise Recipe)

Whole egg mayonnaise is the best way to make mayonnaise. Since it uses whole egg, there is no wastage of egg whites.
4.50 from 2 votes
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Author: Aarthi

Ingredients

  • Egg - 1
  • Oil - 1 cup
  • Mustard Powder - ½ tsp
  • Lemon Juice to Vinegar - 2 tsp
  • Salt to taste

Instructions

  • Take egg in a bowl, or blender.
  • Add in mustard powder and mix well.
  • Blend it lightly.
  • Add in lemon juice and blend. Now add oil in very slowly and keep blending on low. Drizzle oil very slowly so it doesnt get separated.
  • If you are using a bowl, drizzle oil and keep whisking using hands.
  • Once it gets thick, stop blending.
  • Add salt and mix well.

Video

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