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Pear Muffin Recipe

Aarthi
Pear Muffin Recipe with Step by Step Pictures. This is a fluffy muffin recipe which is filled with juicy pears which makes it so moist. The cinnamon adds so much flavour to it.
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Breakfast
Cuisine American
Servings 6 muffins
Calories 256 kcal
Aarthi

Ingredients
  

  • All Purpose Flour / Maida - 1 cup 120 grams
  • Cinnamon powder - 1 tsp
  • Baking Powder - 1 tsp
  • Egg - 1
  • Sugar - ½ cup 100 grams
  • Vanilla Extract - 1 tsp
  • Oil - ¼ cup 60 ml
  • Pears - 1 grated
  • Milk - ¼ cup or as needed

MY 1 CUP MEASURES 240 Ml

    Instructions
     

    • Preheat oven to 200 degree c.
    • Take egg, sugar, vanilla and oil in a bowl and mix well.
    • Add in milk and mix well.
    • Add flour, baking powder, cinnamon and fold gently.
    • Spoon this into muffin moulds lined with baking paper.
    • Pop it into the mould and bake for 20 to 25 mins.
    • Remove and cool.
    • Serve warm.
    Nutrition Facts
    Pear Muffin Recipe
    Amount Per Serving (1 g)
    Calories 256 Calories from Fat 94
    % Daily Value*
    Fat 10.4g16%
    Saturated Fat 1.6g10%
    Cholesterol 32mg11%
    Sodium 17mg1%
    Carbohydrates 38.4g13%
    Fiber 1.6g7%
    Sugar 20.7g23%
    Protein 3.7g7%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!