Go Back
+ servings

Mushroom Scrambled Eggs Recipe

Mushroom Scrambled eggs which goes well with roti or rice. Scrambled eggs with onions and mushrooms makes a great breakfast option.
No ratings yet
Print Pin
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2 servings
Author: Aarthi

Ingredients

  • Oil - 2 tsp
  • Onion - 1 large sliced thinly
  • Green Chillies - 2 chopped
  • Mushrooms - 200 grams sliced
  • Eggs - 3
  • Salt to taste
  • Pepper to taste

Instructions

  • Heat oil in a pan.
  • Add in onions, mushrooms and green chilles and saute for 3 to 4 mins,
  • Add in eggs and mix well.
  • Season with salt and pepper.
  • Mix well and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook