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Pita Bread Salad Bowl Recipe

Aarthi
This pita bread salad bowl is filling and taste amazing. It has all the elements you need. The pita bread is crunchy and the veggies are fresh and the sauce is tangy.
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Salad
Cuisine Indian
Servings 2 servings
Aarthi

Ingredients
  

  • Pita bread - 2
  • Onion - 1 sliced
  • Cooked Chicken - ½ cup
  • Tomato - 1 deseeded and chopped
  • Cucumber - 1 chopped

FOR SAUCE:

  • Mayonnaise - ¼ cup
  • Yogurt - ¼ cup
  • Garlic - 2 tsp grated
  • Salt to taste
  • Cumin Powder - 1 tsp
  • Pepper Powder - ½ tsp

Instructions
 

  • Mix all sauce ingredients. Set aside in fridge till needed.
  • Take pita bread. Cut into triangles. Pop that in a baking sheet and bake in a 150 degree C oven for 12 to 15 mins till it is golden. Set aside to cool.
  • Now take the pita chips in a bowl, top with onions,cooked chicken, tomatoes and cucumber and pour some sauce on top.
  • Serve immediately.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!