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Pineapple Upside Down Sundae Recipe

Different type of dessert made using pineapples and cake slices. This dessert is not only delicious but is very easy to put together as well.
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Dessert
Cuisine American
Servings 2 servings


  • Vanilla Cake 2 slices
  • Butter - 1 tblsp + 1 tblsp
  • Pineapple - 1 cup chopped fiinely
  • Brown Sugar - ¼ cup
  • Water - 2 tblsp
  • Vanilla Extract few drops
  • Salt a pinch
  • Vanilla Icecream few scoops


  • Melt 1 tblsp butter in a pan. Place cake slices and toast till golden on both sides. set aside in a serving plate.
  • Heat butter in a pan, add pineapple slices. saute for 2 mins.
  • Add brown sugar and mix well. Add water and bring it to a boil.
  • Add in vanilla, salt and mix well.
  • Spoon this over the cake and top with vanilla icecream.
  • Serve.
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