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Chocolate Sponge Muffins Recipe

Aarthi
Delicious chocolate sponge muffin which is so tasty when served with a cup of milk or coffee. You can decorate this with frosting and serve too.
5 from 1 vote
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine American
Servings 12 muffins
Aarthi

Ingredients
  

  • Eggs - 3
  • Sugar - 1 cup 200 grams
  • Vanilla extract - 1 tsp
  • All Purpose Flour / Maida - 1 cup 120 grams
  • Baking Powder - 1 tsp
  • Salt a pinch
  • Cocoa powder - 3 tblsp
  • Hot Milk - ½ cup 120 ml

Instructions
 

  • Preheat oven to 180 degree C. Line muffin cup with cupcake cases and set aside.
  • Take eggs in a bowl and beat till creamy and fluffy.
  • Add in sugar little by little and beat again.
  • Add vanilla and mix well.
  • Add in flour, salt, baking powder and fold gently.
  • Add in cocoa powder and mix well.
  • Add in hot milk and fold gently.
  • Spoon it into muffin mould and bake for 12 to 15 mins till it is done.
  • Remove and cool completely.
  • Serve.
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