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Tomato Basil Chutney Recipe

This aromatic and tasty tomato basil chutney which is not only tasty but is so delicious. You can enjoy it with hot idlies or dosa.
5 from 1 vote
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main
Cuisine Indian
Servings 4 servings


  • Oil - 3 tblsp
  • Garlic - 6 cloves
  • Dry Red Chillies - 6
  • Tomato - 2 chopped
  • Fresh Basil a handful
  • Tamarind a small piece
  • Salt to taste


  • Heat oil, fry chillies and garlic till brown.
  • Add tomatoes and cook till it gets mushy.
  • Add in tamarind, salt and mix well.
  • Add in basil and mix well.
  • Cool this and grind to a paste.
  • Serve with idli or chutney.
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