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–+ servings

Honey Cheesecake Recipe

Delicious creamy honey cheesecake which is not only delicious but taste so yummy. Serve with a drizzle of honey or any fruit compote you are in heaven.
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Prep Time: 15 minutes
Total Time: 15 minutes
servings
Course: Dessert
Cuisine: American
Servings: 6 servings
Aarthi
Author: Aarthi

Ingredients

  • Digestive Biscuits - 15
  • Butter - 1/4 cup 50 grams melted
  • Cream Cheese - 1 packet 226 grams
  • Honey - 1/4 cup
  • Icing Sugar / Confectioners Sugar - 3/4 cup
  • Vanilla Extract - 1 tsp
  • Cream - 1 cup

Instructions

  • Take biscuits in a blender. Powder coarse.
  • Add melted butter and mix well. Spoon this into the round spring form pan. Press gently and chill in fridge for 30 mins.
  • Whip cream till thick.
  • Take cream cheese, honey, icing sugar and vanilla in a bowl and whisk till creamy.
  • Add in whipped cream and fold gently.
  • Spoon this into the pan and spread evenly.
  • Refrigerate overnight.
  • Slice and serve with compote.
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