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White Chocolate Lava Cake Recipe

Delicious white chocolate lava cake which is easy to make and needs a handful of ingredients but is super delicious. This is amazing when served warm with a scoop of vanilla icecream.
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
to 3 mini
Course: Dessert
Cuisine: American
Servings: 2 to 3 mini
Aarthi
Author: Aarthi

Ingredients

  • White Chocolate - 1/3 cup chopped
  • Butter - 1/4 cup 50 grams
  • Egg - 1
  • Confectioners Sugar / Icing Sugar - 1/4 cup
  • All Purpose Flour / Maida - 1.5 tblsp
  • Vanilla Extract - 1/4 tsp
  • Salt a pinch

Instructions

  • Preheat oven to 180 degree C.
  • Melt white chocolate and butter in microwave till it is melted.
  • Now Set aside to cool.
  • Take egg in a bowl add icing sugar and whisk till little frothy.
  • Add vanilla and salt. Add chocolate mix and flour and fold gently.
  • Spoon this into greased ramekins and bake for 10 to 12 mins.
  • Remove and cool completely.
  • UNmould and serve.
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