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Sattu Ladoo Recipe - Sattu Ka Ladoo Recipe

A very easy ladoo made using sattu flour which naturally cools our body. This ladoo is not only easy to make but is very very tasty
5 from 1 vote
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 12 ladoos
Author: Aarthi

Ingredients

  • Sattu Flour - 1 cup
  • Powdered Jaggery - ¾ cup
  • Ghee - ⅓ cup
  • Cardamom powder - 1 tsp

Instructions

  • Take sattu flour in a dry pan and toast them for 3 to 4 mins till it gets hot and toasty.
  • Take it in a bowl.
  • Add all ingredients to it and mix well.
  • Take small portion and shape it into ball or ladoo.
  • Serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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