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Scrambled Paneer Recipe

Super spicy and delicious paneer scramble or scrambled paneer. It taste amazing as it is or as a filling for sandwich.
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 3 servings
Author: Aarthi

Ingredients

  • Oil - 1 tblsp
  • Cumin Seeds / Jeerakam - ½ tsp
  • Spring Onion - 4 chopped finely
  • Green Chillies - 1 chopped finely
  • Paneer - 150 grams crumbled
  • Red Chilli flakes - 1 tsp
  • Black Pepper Powder - ½ tsp
  • Salt to taste
  • Tomato Ketchup - 4 tblsp

Instructions

  • Heat oil in a kadai. Add cumin and let them sizzle.
  • Add in onion, chillies and saute for a min.
  • Add paneer and chilli flakes, pepper powder and salt.
  • Stir fry till it gets dry.
  • Add in ketchup and mix well.
  • Serve
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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